What's a cake without frosting? Rich meets smooth cream cheese in this easy recipe that will have you licking the bowl clean.

How to Make It

1

In a bowl, with a mixer on low speed, beat cream cheese and butter until well blended. In another bowl, sift together powdered sugar and cocoa. Beat into cream cheese mixture until frosting is smooth.

Ingredients

 8 ounces cream cheese, at room temperature
 1/2 cup (1/4 lb.) butter, at room temperature
 1 1/2 cups powdered sugar
 6 tablespoons unsweetened cocoa

Directions

1

In a bowl, with a mixer on low speed, beat cream cheese and butter until well blended. In another bowl, sift together powdered sugar and cocoa. Beat into cream cheese mixture until frosting is smooth.

Chocolate Cream Cheese Frosting
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