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5 Ways with Farmed Mediterranean Mussels

Mussels with Corn-Tomato Salsa, Curried Mussels and Oven Frites, Yeo’s Garlic Mussels, and more 

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1 / 5

Curried Mussels and Oven Frites

Classic French mussels with fries are delicious, but we love this version with lots of curry flavor and oven-baked fries.

Recipe: Curried Mussels and Oven Frites

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2 / 5

Mussels with Sausage And Thyme

Thyme adds a warm herbal note to the savory sausage and briny-sweet mussels.

Recipe: Mussels with Sausage and Thyme

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3 / 5

Yeo's Garlic Mussels

This 5-ingredient recipe can be whipped up in no time, yet packs so much rich flavor that you’ll want lots of sourdough bread to sop up the delicious sauce.

Recipe: Yeo's Garlic Mussels

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4 / 5

Simple Seafood and Sausage Paella

Plump mussels and shrimp, white wine, and spices like saffron and turmeric pack this paella with flavor.

Recipe: Simple Seafood and Sausage Paella

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5 / 5

Mussels with Corn-Tomato Salsa

Mildy spicy and sweet, these Peruvian-style mussels make a refreshing and unique appetizer for a late-summer gathering with friends.

Recipe: Mussels with Corn-Tomato Salsa

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